Tuesday, September 6, 2011

Creamy Garlic Penne

Got this recipe off the net and tried it out.....Tastiest penne i made....:D


INGREDIENTS


  • 1 (1 lb) box penne cooked as directed, drained and kept hot
  • 2 tablespoons butter or 2 tablespoons margarine
  •   3-4 garlic cloves, minced
  • 2 tablespoons flour
  • 3/4 cup chicken broth 
  • 3/4 cup milk
  • salt and pepper, to taste
  • 1/3 cup grated processed cheese
  • oregano or coriander leaves
METHOD



  1. Melt butter and add garlic in a medium sauce pan.
  2. Cook over medium for 1 minute.
  3. Add flour and cook 1 minute, stirring constantly.
  4. Stir in broth and milk and cook, stirring frequently, until sauce boils and thickens.
  5. Add salt, pepper and cheese.
  6. Stir until cheese is melted.
  7. Toss hot pasta with sauce and garnish with oregano or coriander leaves and serve immediately.


Do try it out and leave some comments!! 

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